5-12 Year Olds

We love encouraging  children to try new recipes and to learn new cooking skills while having fun! Lots of bowl licking fun, mixing and ingredient tasting. Our focus is on healthy cooking but we also understand that young chefs need to experiment balancing sweet temptations with healthy alternatives so we offer a huge variety of recipes and skills.Children always take home goodie bags packed with samples of their cooking and useful recipe cards.   We offer holiday cooking workshops, Saturday Cooking Club and cooking parties.

Saturday Cooking Club

2017 Monthly Saturday Cooking Club, Thames Ditton, 2.30- 4.30pm. Age 5-12. £22 per place. Once a month our junior chefs learn how to prepare a dish from setting up their equipment to measuring, mixing, presentation and tidying up afterwards. Gaps in the cooking action are filled with food related craft or games and the opportunity to taste/try new things. NEW DATES AVAILABLE FOR 2016/2017.  Spaces Available.  See our Saturday club page to book your place.